michelin starred chef

Gordon Ramsay confesses that fame's constant attention is overwhelming, especially in America where his British accent makes him easily recognizable. Despite criticism, he fiercely defends his team. Surprisingly, the acclaimed chef has only dined at his three-Michelin-starred Restaurant Gordon Ramsay twice in 25 years, finding the formal experience too intimidating and not his personal style.

Vastu Shastra offers key principles for kitchen design. The southeast corner is ideal, but northwest works too. Face east while cooking for prosperity. Keep water and fire elements separate to avoid conflict. Use bright colors like yellow and orange. Store grains neatly. Ensure good lighting, natural if possible. These tips create a kitchen with culinary magic and cosmic balance.

Kwame Onwuachi's journey from the Bronx gangs to culinary stardom is remarkable. Overcoming adversity and racial barriers, he honed his skills, faced restaurant setbacks, and ultimately triumphed with Tatiana at Lincoln Center. Now, Chef Onwuachi is set to curate the menu for the Met Gala, celebrating Black style and culinary excellence.

The Celebrity Masterchef finale is here, with Tejasswi Prakash, Gaurav Khanna, Nikki Tamboli, Rajiv Adatia, and Faisu competing for the title. Tejasswi received a morale boost from boyfriend Karan Kundrra and a special compliment from Chef Sanjeev Kapoor, who offered her his contact for her Michelin star dream. The actress was thrilled as the veteran chef shared his contact with her.

Michelin-starred chef Vikas Khanna has been named Person of the Year by Harvard University's South Asian Association, a landmark recognition for Indian cuisine. Khanna, known for his restaurant Kinara and documentary 'The Last Color,' expressed gratitude, stating the award is a commitment to continue honoring our culture.

Gaurav Khanna, winner of Celebrity Masterchef season 1, addresses allegations of copying a dessert by Swiss chef Dives Josh. He states he wasn't affected by the comments, emphasizing his focus on delivering his best. Chef Vikas Khanna's support on social media helped quell the controversy, with Gaurav highlighting the overwhelming positive feedback and his satisfaction with his performance.

Gaurav Khanna triumphed in Celebrity MasterChef India 2025, celebrating his victory at Avatara, the restaurant of Michelin-starred Chef Rahul Rana, a guest judge on the show. The finale featured contestants recreating Chef Rahul's complex vegetarian dish, Shadras. Gaurav's win included a trophy, cash prize, chef's coat, and kitchen upgrade, shared with his wife, Akanksha.

In the Celebrity MasterChef finale, Karan Kundrra surprises Tejasswi Prakash with his sentimental panda jacket, symbolizing his unwavering support. Their heartfelt exchange, her dreams of a Michelin star, and touching encouragement from Chef Sanjeev Kapoor make for an emotional episode. Tejasswi’s culinary journey reflects love, ambition, and dedication, proving she’s ready to turn her dreams into reality.

On Celebrity MasterChef, Chunky Panday brought laughs, saying he’d judge the show for free. Farah Khan joked he'd need to pay to be there. Meanwhile, Nikki Tamboli wowed judges with her prawn dish, tying with chef Gaurav. Gaurav gave up his win to avoid a finalist’s elimination. The competition heats up with special guests arriving for the grand finale.

Gaurav Khanna emerged as the winner of Celebrity Masterchef's first season after a three-month culinary battle. He impressed judges Farah Khan, Sanjeev Kapoor, and Ranveer Brar with his innovative dishes, securing the title and a Rs 20 lakh prize. Despite initial challenges and revealing his color blindness, Gaurav's determination and growth throughout the competition led to his victory.

Karan Kundrra expressed pride in Tejasswi Prakash's achievement of having her dish, Dosa Bombolini, featured at Chef Vikas Khanna's NYC restaurant, Bungalow. Despite her victory, Karan admires Tejasswi's grounded nature. He acknowledges her hard work on Celebrity MasterChef, highlighting the demanding schedule and the dedication she has shown in her cooking endeavors.

Tejasswi Prakash, a popular TV actress, is impressing on Celebrity MasterChef with her culinary skills, notably with her Dosa Bomboloni. This dish caught the attention of Michelin-star chef Vikas Khanna, who featured it in his New York restaurant's menu. In a historic first, Tejasswi will also earn a share of the revenue from its sales.

Renowned chef Vikas Khanna celebrated the first anniversary of his New York restaurant, Bungalow. He reflected on his journey with Indian cuisine, expressing gratitude for the support and recognition his restaurant has received globally. Khanna shared the struggles he faced before achieving success and acknowledged the unwavering love for his culinary heritage.

Virat Kohli expands his one8 Commune restaurant chain to Gurugram with innovative culinary experiences designed by Michelin-starred Chef Suvir Saran. The new outlet on Golf Course Road mixes bold flavors with nutrition, featuring a vibrant interior that blends vintage and contemporary aesthetics.

Tejasswi Prakash, known for her television roles, is excelling on Celebrity MasterChef with her innovative dishes, particularly the Dosa Bomboloni. This dish has been featured in Vikas Khanna's New York restaurant, marking MasterChef India history. Tejasswi is now among the top five contestants.

Tejasswi Prakash is excelling in Celebrity MasterChef, aspiring to open her own restaurant and earn a Michelin Star. She joined the show to prove herself in culinary arts, inspired by chef Ranveer Brar's critique. Reports suggest she finished as the second runner-up.

Tejasswi Prakash has impressed everyone with her cooking skills on Celebrity MasterChef. She received high praise from Chef Vikas Khanna, who plans to feature her dish at his Michelin-starred restaurant, Bungalow in New York. Tejasswi secured third place on the show.

Garima Arora, a celebrated chef and MasterChef India judge, along with her husband Rahul Verma, welcomed their second child, Asmi. Garima announced the arrival of their baby girl on Instagram, highlighting the joy and excitement of their growing family.

In an exclusive interaction with Times Food, the ace chef talks about his love for Indian food, his experiments, and what he will serve at the upcoming Rendezvous with Michelin Star Chef Gary Mehigen, presented by The Chambers, New Delhi.

Modern restaurant menus have evolved from simple lists to elaborate stories, aiming to enhance the dining experience. Chefs use creative descriptions and provenance details to attract diners, though there's a risk of overhyping. Online menu reading has also heightened the importance of appealing descriptions.

Michelin-star chef Vikas Khanna shared an emotional Instagram post remembering his late sister Radha, who passed away three years ago. He expressed gratitude to Farah Khan for making him laugh on the difficult day. Khanna also revealed his struggle with celebrating festivals since her passing and thanked supporters for their condolences.

A Michelin star is a prestigious culinary accolade awarded by the French tire company Michelin, best known for its annual Michelin Guide. The Michelin Guide is a respected restaurant and hotel rating system. Michelin stars are awarded on a scale of one to three, with three stars being the highest and signifying "exceptional cuisine, worth a special journey."

Atlanta's culinary scene reached new heights as five restaurants in the city were awarded Michelin stars. The esteemed Michelin stars were given to Atlas, Bacchanalia, Hayakawa, Lazy Betty, and Mujō, with each restaurant receiving a one-star rating. The Michelin Guide also recognized ten Atlanta restaurants with the Bib Gourmand designation, and two restaurants, Bacchanalia and The Chastain, received the green star for sustainability. Atlanta is the second U.S. city to debut a Michelin guide this year.

Garima Arora's restaurant Gaa in Bangkok's heart received two Michelin stars at the Michelin Guide ceremony, making her the first Indian female chef to achieve this honor. The restaurant, located in a renovated traditional Thai house, has held one Michelin star since 2018. Garima took to Instagram to share the news and express gratitude to her team. She also received congratulations from her co-chef Vikas Khanna and chef Ranveer Brar, who praised her achievements and the impact she has made on Indian cuisine.

As per a video shared on Instagram by celebrity chef Vikas Khanna, Michelin-star chef Suvir Saran will be seen in one of the episodes as a guest judge. And if reports are to be believed, he might be seen in two episodes of this season. Suvir is a seasoned chef who has lived for 30 years in the US and earned a coveted Michelin Star, a first for Indian food in North America for the food he created for Devi in Manhattan.

Veteran singer Lata Mangeshkar on Monday thanked celebrity chef Vikas Khanna for donating 1000 personal protection equipment (PPE) kits to Pune's Hospital.